ORANGE GRANITA 


 Ingredients:
-  350ml orange juice
- 50g sugar
- 150ml cups water
- 30ml lemon juice









METHOD
 Preparation time: 1 hour
  Serves: 6 cups


Combine all ingredients (orange juice, sugar, water, and lemon) in a saucepan and boil. Simmer until the sugar dissolves 









Pour mixture onto a tray and place it in blast freezer for 15 minutes or in a freezer for 45 minutes until it is set







Scrape with a fork to flake